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Chocolate Chip Cookie Bars Recipe
Rahat

Chocolate Chip Cookie Bars

Chocolate Chip Cookie Bars are the ultimate treat, combining the gooey richness of cookies with the ease of a bar. Perfect for sharing or savoring solo, they’re ready in just 45 minutes, making them ideal for last-minute cravings or impromptu gatherings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 16 bars
Calories: 395
Ingredients Method Nutrition

Ingredients
  

  • 1 cup unsalted butter melted and then cooled for at least 5 minutes
  • 1 cup light brown sugar firmly packed
  • 3/4 cup granulated sugar
  • 2 large eggs + 1 large egg yolk room temperature preferred
  • 1 1/2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 2 teaspoons cornstarch cornflour in the UK
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 2 cups semisweet chocolate chips

Method
 

  1. Preheat oven to 350F (175C) and prepare a 9×9" (23x23cm) pan (see note) by lining with parchment paper (or lightly grease and flour).
  2. Combine melted (cooled) butter and sugars in a large bowl, stir well.
  3. Add eggs, egg yolk, and vanilla extract and stir until well-combined.
  4. In a separate, medium-sized bowl, whisk together flour, cornstarch, baking powder, and salt.
  5. Gradually stir dry ingredients into wet until completely combined. Stir in chocolate chips.
  6. Spread batter evenly into prepared pan. Bake on 350F (175C) for 35 minutes or until edges just begin to turn golden brown.
  7. Allow to cool before cutting and serving (don’t cool too long, though — these are amazing when served still slightly warm!).

Nutrition

Calories: 395kcalCarbohydrates: 48gProtein: 4gFat: 21gSaturated Fat: 12gCholesterol: 55mgSodium: 172mgPotassium: 177mgFiber: 2gSugar: 31gVitamin A: 400IUCalcium: 44mgIron: 2mg
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