Ingredients
Equipment
Method
- Preheat oven to 350F and grease a 13x9 pan.
- In KitchenAid mixer, cream together butter and cream cheese.
- Scrape down sides of bowl with a metal spatula and beat in sugar until light and fluffy.
- Add eggs and then vanilla.
- In a separate bowl, combine flour, salt, and baking powder.
- Gradually stir the flour mixture into your cream cheese mixture until completely combined (be sure to pause occasionally to scrape down sides of bowl).
- Stir in mini chocolate chips and 18 crushed Oreos.
- Spread into prepared pan and sprinkle the additional 2 Tbsp mini chocolate chips and 6 crushed Oreo cookies overtop.
- Bake for 30-35 minutes (edges will begin to turn golden brown) and allow to cool before cutting and serving.
Nutrition
Calories: 199kcalCarbohydrates: 29gProtein: 2gFat: 9gSaturated Fat: 5gCholesterol: 25mgSodium: 136mgPotassium: 43mgFiber: 1gSugar: 18gVitamin A: 294IUCalcium: 20mgIron: 1mg
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