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–+ servings
Easy Drop Sugar Cookies Recipe
Rahat

Easy Drop Sugar Cookies

These Easy Drop Sugar Cookies are the perfect blend of simplicity and indulgence, ready in just 25 minutes. With a soft, chewy center and a slightly crisp edge, each bite melts in your mouth, delivering a sweet, buttery flavor that feels like a warm hug.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 26 cookies
Calories: 192
Ingredients Method Nutrition

Ingredients
  

  • 20 Tablespoons unsalted butter softened
  • 1 ½ cups granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 3 cups all purpose flour
  • 1 teaspoon salt
  • ½ teaspoon baking soda
  • Colored sugar for decorating

Method
 

  1. Preheat oven to 350F (175C) and line baking sheets with parchment paper². Set aside.
  2. In a large bowl, use an electric mixer to beat together butter, sugar, egg, and vanilla extract until creamy and well-combined.
  3. In a separate bowl, whisk together flour, salt, and baking soda.
  4. Gradually add dry ingredients to wet, stirring until completely combined.
  5. Scoop dough by rounded 1 ½ tablespoon-sized balls and roll between your palms until smooth. Roll through colored sugar and place on prepared baking sheet, spacing cookies at least 2” apart.
  6. Transfer to 350F (175C) oven and bake for 10-11 minutes. Allow to cool completely on baking sheet before enjoying!

Nutrition

Calories: 192kcalCarbohydrates: 26gProtein: 2gFat: 9gSaturated Fat: 6gCholesterol: 29mgSodium: 115mgPotassium: 20mgFiber: 1gSugar: 15gVitamin A: 278IUCalcium: 6mgIron: 1mg
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