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Easy Slow Cooker Shredded Chicken Recipe
Rahat

Kitchen Tips: Easy Slow Cooker Shredded Chicken

This Easy Slow Cooker Shredded Chicken is a game-changer for busy weeknights, offering tender, juicy results with just five minutes of prep. At 97 grams of protein per serving, it’s a nutritious powerhouse without compromising on taste.
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Prep Time 5 minutes
Cook Time 3 minutes
Total Time 3 minutes
Servings: 3 lbs
Calories: 525
Ingredients Equipment Method Nutrition

Ingredients
  

  • 3 lbs boneless skinless chicken breast 1.4 kg
  • 1 cup chicken broth 235 ml
  • ¾ teaspoon kosher salt
  • ½ teaspoon ground pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder

Equipment

  • slow cooker

Method
 

  1. Combine all ingredients in the basin of your slow-cooker.
  2. Cover and cook on high for 3 hours or low for 6 hours.
  3. Chicken is finished when internal temperature has reached 165F (75C) and it can easily be shredded with a pair of forks. Remove chicken from crockpot and use two forks to easily pull apart and shred chicken.

Nutrition

Calories: 525kcalCarbohydrates: 1gProtein: 97gFat: 12gSaturated Fat: 3gCholesterol: 290mgSodium: 1395mgPotassium: 1741mgFiber: 1gSugar: 1gVitamin A: 136IUVitamin C: 11mgCalcium: 27mgIron: 2mg
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