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–+ servings
Nutella Crunch Dessert Shooters Recipe
Rahat

Nutella Crunch Dessert Shooters

These Nutella Crunch Dessert Shooters are a dreamy blend of creamy, crunchy, and indulgent flavors in every bite. Ready in just 30 minutes, they’re the ultimate treat for any occasion, from parties to cozy nights in.
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 25 2-oz shooters
Calories: 232
Ingredients Method Nutrition

Ingredients
  

  • 25 2-oz plastic shotglasses
  • 20 Oreo cookies
  • 2 Tbsp butter melted
  • 12 oz cream cheese softened, (1½ bricks)
  • 1 ¾ cups Nutella
  • 1 cup powdered sugar
  • 4 cups thawed Cool Whip topping + additional 4 oz for topping about 12 oz

Method
 

  1. In food processor, pulverize your Oreo cookies.
  2. Measure out one cup and set aside.
  3. Add your melted butter to the remaining crumbs and stir until well combined.
  4. Press about 1 tsp of crumb-mixture into the bottom of each shot glass and gently tamp down. Reserve the leftover crumbs for topping.
  5. In stand-mixer, cream together cream cheese and Nutella.
  6. Gradually add 10x sugar, scraping down sides of the bowl as needed.
  7. With mixer on low-speed, stir in cool whip, making sure to pause occasionally to scrape down sides of bowl.
  8. On low-speed, stir in your reserved 1 cup of Oreo crumbs.
  9. Fill a large plastic (Ziploc) baggie with your filling and cut about a 1" wide piece of the corner off.
  10. Pipe Nutella filling into shot glasses. Spoon remaining Cool Whip evenly atop all dessert shooters.
  11. Sprinkle with remaining Oreo crumbs.
  12. Keep refrigerated until ready to serve.

Nutrition

Calories: 232kcalCarbohydrates: 25gProtein: 2gFat: 14gSaturated Fat: 10gCholesterol: 17mgSodium: 105mgPotassium: 125mgFiber: 1gSugar: 20gVitamin A: 211IUCalcium: 38mgIron: 2mg
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