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Peanut Butter Crinkle Cookies Recipe
Rahat

Peanut Butter Crinkle Cookies

Soft, chewy, and irresistibly crinkled, these Peanut Butter Crinkle Cookies are a dream for any peanut butter lover. With just 15 minutes of prep and a quick 10-minute bake, these cookies come together effortlessly, making them perfect for last-minute treats or cozy baking sessions.
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Prep Time 15 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 55 minutes
Servings: 40 cookies
Calories: 162
Ingredients Method Nutrition

Ingredients
  

  • 1 cup unsalted butter softened
  • 1 cup creamy peanut butter
  • 1 ¼ cups dark brown sugar firmly packed
  • ¾ cup granulated sugar
  • 2 large eggs room temperature preferred
  • 2 teaspoons vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 ½ teaspoons baking soda
  • ½ teaspoon baking powder
  • ¾ teaspoons salt
  • ½ cup coarse/turbinado sugar for rolling (may substitute regular granulated sugar)

Method
 

  1. Combine butter, peanut butter, and sugars and use an electric mixer to beat together until smooth and creamy.
  2. Add eggs and vanilla extract and stir until combined.
  3. In a separate bowl, whisk together flour, baking soda, baking powder, and salt.
  4. With mixer on low-speed, gradually add dry ingredients to wet, stirring until completely combined.
  5. Cover bowl with plastic wrap and chill in the refrigerator for at least 30 minutes and up to 24 hours.
  6. Once dough has chilled, preheat oven to 350F (175C) and line baking sheets with parchment paper, set aside. Measure out your coarse sugar in a small bowl.
  7. Remove dough from refrigerator and scoop by 1 ½ Tablespoon-sized scoops. Roll dough between your palms to make it smooth, then roll in coarse sugar until completely covered.
  8. Place cookie dough on baking sheet, spacing at least 2” apart.
  9. Transfer to center rack of 350F (175C) oven and bake for 9-11 minutes. Allow cookies to cool completely on baking sheet before enjoying.

Nutrition

Calories: 162kcalCarbohydrates: 20gProtein: 3gFat: 8gSaturated Fat: 4gCholesterol: 20mgSodium: 122mgPotassium: 59mgFiber: 1gSugar: 14gVitamin A: 154IUCalcium: 17mgIron: 1mg
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