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Pepperoni Pizza Dip Recipe
Rahat

Pepperoni Pizza Dip

This Pepperoni Pizza Dip is a crowd-pleasing masterpiece that brings the bold flavors of your favorite pizza to a creamy, indulgent dip. Ready in just 35 minutes, it’s perfect for game nights, parties, or a cozy night in.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 8 servings
Calories: 320
Ingredients Method Nutrition

Ingredients
  

  • 16 oz cream cheese softened to room temperature
  • 1 ⅓ cup mozzarella cheese divided
  • 2 Tablespoons grated parmesan cheese
  • ¼ teaspoon garlic powder
  • ¼ teaspoon crushed red pepper optional
  • 1 cup pizza/marinara sauce
  • 1 cup shredded sharp cheddar cheese
  • Mini pepperonis
  • Dried oregano optional
  • Corn chips crackers, and/or toasted baguette slices, for dipping

Method
 

  1. Preheat oven to 375F (190C).
  2. Combine softened cream cheese, ⅓ cup (35g) mozzarella cheese, parmesan cheese, garlic powder and crushed red pepper in a large bowl.
  3. Stir well, until completely combined.
  4. Spread evenly into the bottom of a 9-10" pie plate or cast iron pan, making sure to press mixture up against the sides of the pan.
  5. Top evenly with marinara sauce.
  6. Cover with remaining 1 cup of mozzarella cheese and cheddar cheese.
  7. Top with mini pepperonis and a light sprinkling of dried oregano (if desired).
  8. Bake on 375F for 25-30 minutes
  9. Serve while hot, crispy baguette bites, crackers, and corn chips are all great dipping options!

Nutrition

Calories: 320kcalCarbohydrates: 5gProtein: 12gFat: 29gSaturated Fat: 17gCholesterol: 93mgSodium: 567mgPotassium: 212mgFiber: 1gSugar: 3gVitamin A: 1191IUVitamin C: 2mgCalcium: 270mgIron: 1mg
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