Pepperoni Pizza Dip
This Pepperoni Pizza Dip is a crowd-pleasing masterpiece that brings the bold flavors of your favorite pizza to a creamy, indulgent dip. Ready in just 35 minutes, it’s perfect for game nights, parties, or a cozy night in.
Ingredients
- 16 oz cream cheese softened to room temperature
- 1 ⅓ cup mozzarella cheese divided
- 2 Tablespoons grated parmesan cheese
- ¼ teaspoon garlic powder
- ¼ teaspoon crushed red pepper optional
- 1 cup pizza/marinara sauce
- 1 cup shredded sharp cheddar cheese
- Mini pepperonis
- Dried oregano optional
- Corn chips crackers, and/or toasted baguette slices, for dipping
Instructions
- Preheat oven to 375F (190C).
- Combine softened cream cheese, ⅓ cup (35g) mozzarella cheese, parmesan cheese, garlic powder and crushed red pepper in a large bowl.
- Stir well, until completely combined.
- Spread evenly into the bottom of a 9-10" pie plate or cast iron pan, making sure to press mixture up against the sides of the pan.
- Top evenly with marinara sauce.
- Cover with remaining 1 cup of mozzarella cheese and cheddar cheese.
- Top with mini pepperonis and a light sprinkling of dried oregano (if desired).
- Bake on 375F for 25-30 minutes
- Serve while hot, crispy baguette bites, crackers, and corn chips are all great dipping options!
Nutrition
Calories: 320kcalCarbohydrates: 5gProtein: 12gFat: 29gSaturated Fat: 17gCholesterol: 93mgSodium: 567mgPotassium: 212mgFiber: 1gSugar: 3gVitamin A: 1191IUVitamin C: 2mgCalcium: 270mgIron: 1mg
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