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–+ servings
Raspberry Lemonade Recipe

Raspberry Lemonade

Rahat
Nothing beats the refreshing tang of homemade Raspberry Lemonade, a vibrant blend of sweet and tart flavors. In just 10 minutes, you can whip up this zesty drink that’s bursting with juicy raspberries and bright lemon notes.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 8 servings (1 cup per serving)
Calories 118 kcal

Ingredients
  

  • 6 cups water divided
  • 8 oz raspberries fresh or frozen
  • 1 cup granulated sugar
  • 1 cup lemon juice freshly squeezed

Instructions
 

  • Combine 1 cup (236ml) of water with raspberries and granulated sugar in a small saucepan over medium-low heat.
  • Stir frequently until sugar is dissolved and raspberries release their juices (raspberries will become very soft and should break into pieces).
  • Pour through a fine mesh strainer into your pitcher (or into a separate bowl, if it’s not easy to strain directly into pitcher). Use a spoon or spatula to press as much juice through the strainer as possible. Discard remaining seeds.
  • Add lemon juice and remaining 5 cups (1.2L) water to the pitcher. Stir well.
  • Serve immediately poured over ice or chill well before serving. Garnish with lemon wedges, if desired. Always stir before serving lemonade.

Nutrition

Calories: 118kcalCarbohydrates: 30gProtein: 0.4gFat: 0.3gSaturated Fat: 0.02gSodium: 10mgPotassium: 75mgFiber: 2gSugar: 27gVitamin A: 11IUVitamin C: 19mgCalcium: 14mgIron: 0.2mg
Keyword homemade beverage, lemonade, raspberry, refreshing, summer drink
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