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Strawberry Margarita Granita Recipe
Rahat

Strawberry Margarita Granita

This Strawberry Margarita Granita is a frosty, refreshing treat that combines the sweetness of ripe strawberries with a zesty lime kick. Ready in just 5 minutes, it’s an effortless way to impress your guests or treat yourself to something special.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 drinks
Calories: 428
Ingredients Method Nutrition

Ingredients
  

  • 1 lb strawberries stems removed
  • 1 cup water
  • 3/4 cup sugar
  • 4 oz silver tequila
  • 1.5 oz triple sec
  • 3 oz lime juice fresh squeezed is best but not required

Method
 

  1. In a large blender, pulse your strawberries until they are pureed. Set aside (you will need the blender again)
  2. In a medium saucepan over medium heat, dissolve the sugar into the water, stirring constantly.
  3. Remove from heat and add the tequila, triple sec, and lime juice.
  4. Pour your tequila mix into your strawberries in the blender, and pulse until well-combined.
  5. Pour the mixture into a 13x9 glass dish, cover, and freeze for 1 hour.
  6. Remove at the 1 hour mark and use a fork to stir up the slushied contents of the granita.
  7. Return to freezer and freeze at least 2 more hours, stirring/scraping again with a fork every 30 minutes.
  8. Use a fork to break up the granita again before serving.
  9. *If desired, run a lime around the rim of a glass and dip in sugar (I used turbinado sugar) before serving.

Nutrition

Calories: 428kcalCarbohydrates: 99gProtein: 2gFat: 1gSaturated Fat: 1gSodium: 11mgPotassium: 347mgFiber: 5gSugar: 93gVitamin A: 27IUVitamin C: 133mgCalcium: 36mgIron: 1mg
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